ALASKA SALMON ROMANOFF

• 6 oz. noodles
• ½ pint dairy sour half-&-half
• ½ package (3/4 oz.) dry ranch-style dressing mix
• 1 can (7-½ oz.) Alaska Salmon, drained and flaked
• 1 can (4 oz.) sliced mushrooms, drained
• 3 tbsp. chopped green onions
• ¼ tsp. dill weed

Cook noodles according to package directions; drain. Combine all ingredients; mix well. Spoon into buttered 1-1/2 quart microwave-safe dish. Microcook at MEDIUM-HIGH (70%) 5 to 6 minutes or until thoroughly heated. Stir before serving. Makes 4 servings.

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